tag:blogger.com,1999:blog-3784689989175074813.post5032425560607495202..comments2024-03-07T01:56:40.620-08:00Comments on C&C Cakery: Journey Around the World (of Cake): Victorian Sandwich CakesC&C Cakeryhttp://www.blogger.com/profile/04104837180740026550noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-3784689989175074813.post-26806981830429342272018-11-16T02:52:12.777-08:002018-11-16T02:52:12.777-08:00It is important to reach more recipients.
It is important to reach more recipients.<br />Call girls Londonhttps://www.sexy-escort.com/noreply@blogger.comtag:blogger.com,1999:blog-3784689989175074813.post-76812689013125067562017-01-12T12:56:50.747-08:002017-01-12T12:56:50.747-08:00Wow! These look incredible! Wow! These look incredible! Eden Passantehttp://www.sugarandcharm.comnoreply@blogger.comtag:blogger.com,1999:blog-3784689989175074813.post-82570819862827004972015-07-17T06:57:39.600-07:002015-07-17T06:57:39.600-07:00Tea time was not invented by Queen Victoria at all...Tea time was not invented by Queen Victoria at all. It was started by the Duchess of Bedford, who was a bit peckish in the afternoons (dinner was way off at 8:00 p.m.) so had her staff serve her this treat at about 4:00 or so to ward off hunger pangs. You are describing Afternoon Tea ustims and treats; High tea is super and is served later at around 6:00 and is much more substantial like our dinners. Sometimes it is called Meat Tea, because a full dinner is offered. <br /><br /><br />Victoria Sandwich is traditionally served with raspberry jam (sometimes strawberry. But lemon curd is often served at an afternoon tea for those who like scones with it.hopflowerhttps://www.blogger.com/profile/14808010877609649152noreply@blogger.comtag:blogger.com,1999:blog-3784689989175074813.post-4411213960169662462014-04-26T19:51:43.837-07:002014-04-26T19:51:43.837-07:00What do you mean by 1 1/2 cake flour? What do you mean by 1 1/2 cake flour? Misty for Chocolatehttps://www.blogger.com/profile/02518529862839185609noreply@blogger.comtag:blogger.com,1999:blog-3784689989175074813.post-49179626653781918452014-04-26T19:47:23.603-07:002014-04-26T19:47:23.603-07:00What do you mean by 1 1/2 cake flour? What do you mean by 1 1/2 cake flour? Misty for Chocolatehttps://www.blogger.com/profile/02518529862839185609noreply@blogger.comtag:blogger.com,1999:blog-3784689989175074813.post-83479732939580352702011-08-26T08:14:23.811-07:002011-08-26T08:14:23.811-07:00Hey Noreen! For this recipe, I used a regular cupc...Hey Noreen! For this recipe, I used a regular cupcake pan. I'm not sure it would work as well with minis - you'd have to watch the time and maybe even tweak the temp - but I'm sure it could be done. <br /><br />For a college student, I'd recommend our Funfetti cupcakes. They're quick and easy, plus they'll impress your buddies. You might want to switch our swiss buttercream recipe for something less expensive and less time consuming, though. Maybe an old fashioned flour-based one?C&C Cakeryhttps://www.blogger.com/profile/04104837180740026550noreply@blogger.comtag:blogger.com,1999:blog-3784689989175074813.post-78615496013521039782011-08-25T15:03:41.890-07:002011-08-25T15:03:41.890-07:00Hi!
I just discovered your blogs and I just love y...Hi!<br />I just discovered your blogs and I just love your innovative recipes! I'm actually dying to try my hand at your kulfi cupcakes. <br /><br />But for this recipe, I wanted to ask if you used a normal cupcake/muffin pan or if you used the mini muffin/cupcake or tart pans?<br /><br />Also, I'm a college student working with a minimally stocked kitchen/pantry. Any recipes you would recommend? Thanks!Naureennoreply@blogger.comtag:blogger.com,1999:blog-3784689989175074813.post-10921179117999645772011-05-22T07:04:26.384-07:002011-05-22T07:04:26.384-07:00These sound very yumm! I am a tea lover and would...These sound very yumm! I am a tea lover and would love a couple of these babies with my tea:)Lorrainehttps://www.blogger.com/profile/18309452475108984212noreply@blogger.comtag:blogger.com,1999:blog-3784689989175074813.post-5955028680052188572011-05-19T19:17:03.848-07:002011-05-19T19:17:03.848-07:00so delicious! I like the idea of lemon curd fillin...so delicious! I like the idea of lemon curd filling.Anhhttps://www.blogger.com/profile/09712039473488252840noreply@blogger.comtag:blogger.com,1999:blog-3784689989175074813.post-20566353025270941332011-05-19T17:45:48.527-07:002011-05-19T17:45:48.527-07:00Oh, these look yummy! I think lemon curd is a deli...Oh, these look yummy! I think lemon curd is a delicious option...mmmmm.Liz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.comtag:blogger.com,1999:blog-3784689989175074813.post-719872377999559542011-05-19T08:24:39.384-07:002011-05-19T08:24:39.384-07:00the English obsession with warm beverages drives m...the English obsession with warm beverages drives me crazy at times (I married an Englishman, and the number of times we have to stop for a coffee (he doesn't do tea) sometimes drives me crazy)...that said, what goes better with hot drinks than cake? Your little cakes look perfect for my low-blood sugar time at about 2:30! TheresaIsland Vittleshttp://www.islandvittles.comnoreply@blogger.comtag:blogger.com,1999:blog-3784689989175074813.post-21952404402788017722011-05-19T07:42:23.175-07:002011-05-19T07:42:23.175-07:00You're totally right, Vixie! But we thought a ...You're totally right, Vixie! But we thought a true tart like Queen Victoria wouldn't mind some lemon curd every now and again ;)C&C Cakeryhttps://www.blogger.com/profile/04104837180740026550noreply@blogger.comtag:blogger.com,1999:blog-3784689989175074813.post-25784920013515516152011-05-19T07:19:51.984-07:002011-05-19T07:19:51.984-07:00Yum! This actually seems do-able and less work tha...Yum! This actually seems do-able and less work than I imagined dainty little tea cakes would be.Lina Thomlinsonhttps://www.blogger.com/profile/16738524559071985395noreply@blogger.comtag:blogger.com,1999:blog-3784689989175074813.post-6239511743228958682011-05-19T00:41:57.364-07:002011-05-19T00:41:57.364-07:00Lemon curd!? That's not a true Victoria Spong...Lemon curd!? That's not a true Victoria Sponge, it should be raspberry jam ;) mind you, thinking about it, it does sound pretty yummy...Vixiehttps://www.blogger.com/profile/02219220563083126370noreply@blogger.com